Looking to vary your meals with something rich, buttery, and nutrient-dense? Macadamia nuts are a flexible cooking tool rather than just a good nibble. Sweet or savory meals will let you enjoy them. Bring them into your regular cooking schedule like this:
Sort into stir-fries:
For a great crunch, add chopped macadamias. They go well with vegetables, garlic, and soy sauce.
Combine into smoothies
Your smoothie gains creamy consistency and healthy fats from one spoonful of macadamia butter.
Apply as a crust
Before baking chicken crush and coat the fish. One excellent gluten-free substitute for breadcrumbs is this one.
Top Your Salade
Lightly toasted macadamias accentuate even a basic salad with a nutty, tropical taste.
With Ahualoa Family Farms Store, find innovative ways to use macadamia nuts in your regular meals. Using our fresh, Hawaii-grown macadamias, investigate great, nutritious dishes ranging from smoothies to stir-fries. One nut at a time, improve daily cooking and help nearby, sustainable farms.